Fasolakia | Greek Beans Recipe - Searching for Spice

Fasolakia | Greek Beans Recipe

If you haven't heard of fasolakia it's a healthy vegan Greek bean recipe that is great as either a main meal or a side dish. Flavoured with garlic, ginger and chilli it is definitely a recipe to wake up your tastebuds!

Course Main Meal

Cuisine Greek

Prep Time 10

Cook Time 45

Total Time 55

Servings

Calories 173kcal

Author Corina Blum

Ingredients

1 tablespoon olive oil
1 onion finely diced
220 g green beans
1 large carrot grated
1 clove garlic crushed
10 g ginger grated or finely diced
2 tomatoes diced
1 red chilli pepper finely sliced
1 teaspoon ground coriander
Handful fresh herbs parsley or coriander
200 ml vegetable stock

Metric - US Customary

Instructions

Chop the onion and put it in the saucepan with a little olive oil. Cook for about 5 minutes until soft.
Add all the other ingredients to the pan, reserving some of the herbs to garnish with. Simmer over a low heat for about 45 minutes.
Serve with crusty bread.

Notes

Nutritional information is approximate and a guideline only.

Nutrition

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