Easy Blondie Recipe

This is a rich sweet chewy recipe for blondies! Most definitely not for diet days but I promise you'll love them.

Course afternoon snack,, Dessert

Cuisine American

Prep Time 15

Cook Time 20

Total Time 35

Servings

Calories 164kcal

Author Corina Blum

Ingredients

110 g butter
200 g soft brown sugar
1 teaspoon vanilla extract
1 egg
130 g plain flour
½ teaspoon baking powder
⅛ teaspoon bicarbonate of soda
Pinch salt
100 g white chocolate chips

Metric - US Customary

Instructions

Preheat the oven to 200c. Grease and line a square 20cm tin with baking parchment.
Melt the butter in the microwave or in a small pan. Whisk in the sugar and vanilla.
Beat the egg lightly and then whisk it into the butter and sugar mixture.
Add the flour, baking powder, bicarbonate of soda, salt and chocolate chips. Fold into the butter and sugar mixture.
Pour in the mixture into the prepared tin. Bake in the oven at about 200c for 20 minutes.

Notes

Nutritional information is approximate and a guideline only.

Nutrition

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